I used your recipe for ground beef tacos a couple of months ago and ended up doubling the spice amounts. What spices are in taco seasoning? Salsa is surprisingly easy to make, and your family will be impressed with you forever. I can very confidently say that Tuesdays are my favorite days of the week. This hack will literally “spice up” any taco night. Use this recipe to make some of your other favorite Mexican dishes! With this recipe for fish tacos you’re able to add additional ingredients like peppers, guacamole, or mushrooms. Add even more color and personality to the tacos with additional toppings like avocado, red onion, or Cotija cheese. So, it’s up to the rest of the family to pick and put what they like on their tacos. A Flavorful Way To Spice Up Taco Tuesday – Easy Crockpot Shredded Beef Tacos Recipe. Put it in a cone. A half-pound of pork is a gracious plenty for these tacos, which are beefed up with pinto beans, Greek yogurt–amped avocado crema, and a crunchy slaw topped with pumpkinseeds. Written by Lindsie Published on July 28, 2015 in Beef, Recipes, Slow Cooker. I mean, c’mon, it’s pretty much EXPECTED that you end your long day’s work with some tacos. We like warm taco filling, but if you're going for something a little cooler and more refreshing, skip step 1 and drizzle the salsa over assembled tacos. 5. But if you want to make it interesting, you can always add the following to your tacos to spice them up: Beans (black or refried) Guacamole or avocado The uninitiated cook in mid-America – let’s say, in Indianapolis – approaches a taco like it’s a hot dog. 6. Spice up your seasoning. Clothes. It adds a whole different dimension of flavor to the meal. So, mix things up and try something new next time you serve tacos. View on Instagram. Clean up is easy. If you have a little more time on your hands, whip up this inventive and multi-layered Korean taco recipe from the Prairie Californian. Food. Slaw vs. Lettuce. I made the commitment, and i'm not a man to cheat on my commitments.....so how do you spice up your tacos. Still, there’s always room for improvement, so if you’re looking to up your taco game, look no further. Sadly, store bought taco seasoning is full of nasty stuff with an ingredients label that reads like a chemistry textbook. We usually make 3-4 times the recipe and store it in an empty spice container and just use as needed. This is a quick and easy way to deepen and intensify the flavor of your spices. This is called “blooming” your spices. Working with a fish taco recipe allows altering flavors to your liking. Inspired by a trip to Hawaii, this creative take on tacos will take your tastes buds on a trip around the world.