You can even add a bit more veggies into it (stir fry the veggies with a bit of oil until half cooked; add the rice and green beans; cook until everything heats up evenly). Over medium heat, sauté green beans in 2 tbsp of cooking oil for 3 to 4 minutes and set aside. 1 cup ground pork (recommend meat with same fat). In a wok, sauté green beans in 2 tbsp of oil for 3-4 mins and set aside. Green beans with ground pork stir fried with garlic, ginger, chili, and soy sauce served over white rice. In a wok, sauté green beans in 2 tbsp of oil for 3-4 mins and set aside. With the heat all the way up on high, stir-fry for a final 10-15 seconds and serve. Add minced pork and stir fry for 2 minutes. Stir Fried Green Beans with Ground Pork (豆角炒肉末) - a healthy dish that uses the minimum amount of protein to bring you the greatest satisfaction. 1 tbsp. Garnish with sesame seeds (optional) and serve. 2 garlic cloves, minced. In a wok, sauté green beans in 2 tbsp of oil for 3-4 mins and set aside. Return green beans along with salt, sugar and light soy sauce. This simple and delicious recipe is adapted from Everyday Harumi, by Harumi Kurihara – #42 on Gourmet’s List of 50 Women Game Changers in Food.. Next, add the garlic, bell pepper and chilies. Equally good with ground beef. Add water, sambal oelek, sweet soy sauce, sesame oil, sugar, salt and green beans, stir fry until cooked. Stir-Fried Green Beans with Pork and Chinese Olive Leaves is one of the best tasting Chinese green bean recipes we ever had. My secret is having a few low-effort (takes less than 30 minutes to make) recipes on hand and prepping the ingredients one-day in advance. Cooking dinner for two almost every night is no easy task. Transfer to a plate and serve while hot. Add minced pork and minced shrimps, stir fry for 2 mins. Add the minced pork, XO sauce and chilli oil, stir fry until pork is cooked. Heat remaining 2 tbsp of cooking oil in wok and fry garlic for 1 min until fragrant. Fry for another 1 to 2 minute. This minced pork with green bean is one of my go-to recipes for preparing a quick weeknight meal. Over high heat, sauté garlic until fragrant. Add minced pork and minced shrimps, stir fry for 2 mins. 1/2 tablespoon light soy sauce. Spicy stir fried green beans and pork are crisp-tender green beans, mushrooms and ground pork in a spicy stir fry sauce. Add water, sambal oelek, sweet soy sauce, sesame oil, sugar, salt and green beans, stir fry until cooked. Add water, sambal oelek, sweet soy sauce, sesame oil, sugar, salt and green beans, stir fry until cooked. To do so, Add in the ground pork and stir fry for about 2 minutes until no longer pink. This is a a quick, easy and healthy dinner that is packed with flavor and it’s gluten-free.Why stop for takeout when you can whip up this flavor-packed easy and good for you stir-fry instead? Pork-and-Green Bean Stir-Fry is table-ready in just 20 minutes. Heat remaining 2 tbsp of cooking oil in wok and fry garlic for 1 min until fragrant. Stir-fry for 1 minute. Add the beans and stir fry for a minute, add a few dashes of water if needed to add moisture to … Serve with rice.