If you’re serving around six meats and 4-6 cheeses as shown in our how to assemble a charcuterie platter video, two pieces of each meat and two pieces of each cheese per person is also a safe bet if the charcuterie board is meant to be an appetizer. Adding various flavors from simple everyday ingredients takes very little prep and just minutes to … How To Assemble A Dessert Charcuterie Platter. Charcuterie boards are not only gorgeous, they contain a combination of flavors and nibbles for a simple no-fuss party snack! Despite the elegant reputation that accompanies most French dishes, charcuterie actually has its origins as a humble peasant dish. It’s not difficult to prepare a meat and cheese board that everyone will rave about! 2 ounces of charcuterie per person. 6. Step 1: Find the right boards to build your platters. How to Assemble the board/plate/platter: First pick your serving vessel. A Charcuterie platter is an easy and elegant way to entertain especially if you have last minute guests without much time to cook anything. Pictured here sweet Sopressata, salami, proscuitto, pepperoni, and a variety of other cured … Do you like to throw parties? ... How To Make the Perfect Charcuterie Board at Home. Me, too. This is such an easy and stunning idea for a party! The ultimate guide to preparing a professional looking charcuterie platter. Use small dishes and utensils to add areas of interest, that will naturally draw the eye towards them. You can typically allot 2 ounces of cheese and charcuterie per person when deciding how much to buy. If you're doing it for a cocktail party, where the charcuterie is the majority of the food people are eating, you're going to double the amount of meat and serve it with plenty of bread. How to Assemble a Charcuterie Board. Me, too. We’re making a butcher board basically with cured meats, crackers, cheese, olives, fresh fruit, dried fruits, olives, pickles, and nuts. I’m all about keeping it simple, though, so I … If you’re serving charcuterie and cheese as an entree bump that numbers up to 6oz each of meat and cheese per person. Learn how to make a gorgeous appetizer platter (charcuterie board) that'll impress everyone and disappear quickly at your next party. Slice meats cold and not too far in advance. Large cutting boards, marble slabs, slate boards or ceramic platters are great options. Especially, this time of year. This one's loaded with cured meats, cheeses, seasonal produce (easy to swap out), and lots of sweet & savory bite-sized nibbles, so there's something for everyone. Greens such as micro greens, kale, or even arugula can be used as a filler and to separate meats and cheeses. Article from earthfoodandfire.com. It's pretty rich. Here’s everything you need to know to put together a perfect one. The ultimate guide to preparing a professional looking charcuterie platter. . I’m all about keeping it simple, though, so I … Step 2: Choose a variety of cured meats and salumi. Chef Akhtar Nawab of Fero demonstrates everything you need for a delicious charcuterie and cheese board. Another good choice is slate because you can write the names of the cheeses in chalk. A Charcuterie platter is an easy and elegant way to entertain especially if you have last minute guests without much time to cook anything. We’re making a charcuterie board today with cured meats, cheese, crackers, olives, pickles, dried fruit, bread and nuts. Charcuterie is a French word meaning cured meats. This charcuterie platter is perfect for a simple gathering or an appetizer for a large crowd. How to Assemble a Charcuterie Platter. Find out how many ounces of meat and cheese to serve and more! This is such an easy and stunning idea for a party! August 16, 2018 If you ask 100 different people what the best dessert it, you’ll get 100 different answers. If you're doing it for a cocktail party, where the charcuterie is the majority of the food people are eating, you're going to double the amount of meat and serve it with plenty of bread. A Charcuterie board is a simple, rustic and visual way to display many types of meats together. How to Assemble a Charcuterie Board – Step-by-step instructions on how to make your own charcuterie board! The ultimate guide to preparing a professional looking meat and cheese (charcuterie) platter, with tips on choosing the right meats, cheese, and more! The process of assembling a charcuterie platter should be a … Do you like to throw parties? How To Assemble A Charcuterie Board Like A Pro Don’t let the difficult-to-pronounce name fool you—putting together the perfect charcuterie board is easier than you think. So about 5 ounces per person. A good charcuterie board is party magic: it’s fun to look at and to eat, easy to assemble, and once you put together a good one, you’re set on appetizers. For aesthetic purposes I love to plate things on rustic wood cheeseboards with pretty silver cheese spreaders.