If there’s one thing I LOVE, it’s a crispy potato wedge… especially when it’s dunked in sweet chilli sauce and sour cream. Transfer to a bowl, and sprinkle with cilantro. These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in an herby garlic yogurt sauce. And I have to say that these really are the BEST crispy potato wedges you’ll ever eat. Place potatoes in air fryer basket, and cook at 400°F until very crispy, 20 minutes, turning potato wedges over halfway through cooking. So many of you have finally made crispy, crunchy, delicious sweet potatoes at home with the recipe. Guaranteed Crispy Baked Sweet Potato Fries are a perennial favourite here on Foodie with Family for a great reason. Serve with lime wedges. —Ruby Williams, Bogalusa, Louisiana Try pairing the crispy potato wedges with everything from hot dogs and hamburgers to chicken strips and fish. French-fry fans will fall for this easy oven-baked variety and never miss the fat. They’re par-boiled, then lightly seasoned with lemon and paprika and oven-baked to crispy … This Oven-Baked Sweet Potato Wedges recipe is crispy on the outside, tender on the inside, and dipped in an herby garlic yogurt sauce.