Memphis is a city that takes great pride in its barbecue. From the birthplace of Rock 'n Roll, the tradition of Memphis barbecue is rich and sweet with a pop of spice. If you won’t be using it all right away, store the sauce in a jar or other airtight container in your refrigerator. Vinegar and ketchup are also found in almost every Memphis BBQ sauce recipe. Storing Barbecue Sauce. You can also can this sauce in a hot water bath or pressure canner! It has a great balance between hot, sweet and tangy. Here are our favorite easy, flavor-packed, homemade barbecue sauce recipes from the barbecue pork capital of America. You will never buy store-bought BBQ sauce after trying this homemade recipe for (slightly) spicy barbecue sauce. We claim to have the best in the world and have become famous for it. Because this BBQ sauce has so much acidity from the vinegar, it keeps for a good long while. It's traditionally served with pork but works just fine with beef and chicken. Kansas City style sauce can be very sweet and tangy but not too spicy. Traditionally, Memphis Barbecue is served without a sauce. Memphis barbecue sauce is considered by many barbecue enthusiasts to be the best all-purpose barbecue sauce recipe. It’s just a tad sweeter than this Spicy BBQ Sauce and my whole family calls it one of the best sauces ever. You don’t need to be a bourbon drinker to enjoy this Sriracha Bourbon Barbecue Sauce. Memphis barbecue sauce is magic on ribs or pulled pork! This sauce captures the complexity of Memphis Barbecue in a rich sauce that has a mixture of sweet and vinegar with a hint of heat. There are a number of differences between KC and Memphis BBQ, but today I will discuss only the sauces. If you won’t be using it all right away, store the sauce in a jar or other airtight container in your refrigerator. Storing Barbecue Sauce. Kansas City style BBQ sauce is a sweet and thick sauce that is tomato and molasses base. Heinz Memphis Style Sweet & Spicy BBQ Sauce, 20.4 oz Bottle . Tangy Memphis BBQ Sauce The Memphis barbecue has evolved over many generations from recipes brought by the emigrants who settled on the banks of the great river trade port of Memphis, Tennessee. Surprisingly it does make a difference. Tangy Memphis BBQ Sauce My family loves barbecue sauce. Memphis-style barbecue is slow cooked in a pit and ribs can be prepared either "dry" or "wet". You can also can this sauce in a hot water bath or pressure canner! Memphis BBQ Sauce is a true finishing sauce. Perfect for ribs, pulled pork, chicken, wings and just about any type of meat. "Dry" ribs are covered with a dry rub consisting of salt and various spices before cooking and are normally eaten without sauce.