Free shipping and pickup in store on eligible orders. Free shipping and pickup in store on eligible orders. In her new cookbook, FELIDIA: Recipes from My Flagship Restaurant, Bastianich—a best-selling author and award-winning television chef—together with her longtime Executive Chef Fortunato Nicotra, shares 115 of the delicious recipes that have made Felidia a … Free shipping and pickup in store on eligible orders. Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades. Write a review. Also shows the great friendship that has been built between her, her family, and head chef. Shelves: cooking, coffee-table. Buy the Hardcover Book Felidia: Recipes From My Flagship Restaurant by Lidia Matticchio Bastianich at Indigo.ca, Canada's largest bookstore. ‎Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades. About Felidia. Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades.Ever since it opened its doors on Manhattan’s Upper East Side in 1981, Felidia has been revered as one of the best Italian restaurants in the country. Felidia: Recipes from My Flagship Restaurant by Lidia Bastianich. Felidia: Recipes from My Flagship Restaurant Hardcover – Oct 29 2019. by Lidia Matticchio Bastianich (Author), Tanya Bastianich Manuali (Author), Fortunato Nicotra (Author) & 4.3 out of 5 stars 5 ratings. Felidia: Recipes from My Flagship Restaurant By Lidia Matticchio Bastianich. Browse and save recipes from Felidia: Recipes from My Flagship Restaurant to your own online collection at EatYourBooks.com Felidia: Recipes from My Flagship Restaurant eBook: Lidia Matticchio Bastianich, Tanya Bastianich Manuali, Fortunato Nicotra: Amazon.co.uk: Kindle Store Ever since it opened its doors on Manhattan’s Upper East Side in 1981, Felidia has been revered as one of … Get this from a library! Felidia: Recipes from My Flagship Restaurant Lidia Matticchio Bastianich, with Fortunato Nicotra and Tanya Bastianich Manuali. Ever since it opened its doors on Manhattan’s Upper East Side in 1981, Felidia has… Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades.