[click_to_tweet tweet=”Melt in your mouth Perfect Oven Pot Roast is the perfect comfort food dinner. Preheat oven to 450°F. If you slow-cook a roast for two hours and then throw a rage-fit when it’s not tender, I will take your Man Card from you and burn it. Set the pan or skillet in the oven and close the door, setting a timer for 3 1/2 hours. Roast the meat: Roast the meat for 15 minutes and then reduce the heat to 325°F. Recipe: http://www.iheartrecipes.com/tender-p....How to make amazing & simple pot roast . Cook the meat for 30 minutes, then turn the heat down to 225 °F and continue cooking it for about 2 hours, or until the center of the roast reaches 140 °F. Preheat your oven to 375 °F and place the roast in a baking tray. Preheat oven: Preheat the oven to 450°F. Vegetables include carrots, potatoes, onions, mushrooms, celery and garlic. Growing up it was on Sundays we would enjoy a Roast Beef. Rump roast isn't fast food to prepare. These are quite uncomplicated to make. As an adult, I make these on long weekends during the cooler months. That’s it. Plan on at least four hours of cooking time and up to 10 hours to make it fall-apart tender. Use a meat thermometer to make sure the roast is done cooking before you take it out. Easy recipe and instructions for how to cook a sirloin tip roast in the oven so that it is well done but also 'fall apart' tender, juicy and delicious. You don't have to purchase the most expensive cuts of meat to enjoy a tender oven roast. The best way to make the roast beef as tender as possible is to cook it under steam. There is just something about having a marvelous hearty roast to serve for dinner. It is also essential that you let the meat rest at least 15 minutes (I usually do 20 min) before carving. Patience. How to Make Fork Tender, Melt in Your Mouth Roast Beef. The lower temperature allows the roast to slow cook to tender perfection. http://goo.gl/uE0vOi Love Macaroni and Cheese? This roast is lean so it is important that it isn’t overcooked (use a thermometer). Step 2 – Lots’o’patience. Prepare the meat: In a small bowl, combine the oil, garlic, thyme, salt, rosemary, paprika and pepper and rub it all over the roast.Then, place the roast in a pan with a roasting rack. Roast for an additional 45 minutes to 2 hours, depending on how you like your meat … Also known as bottom round, this cut of beef needs to cook for a longer period of time in a liquid to make it tender and flavorful. Roast beef is a hands off meal because it takes little preparation and needs to cook for hours to be tender. As you might expect, a rump roast comes from the back end of a steer. Before cooking roast beef, prepare your roast by bringing it to room temperature and seasoning it with salt and pepper. had but that’s a whole other post…} but I do know how to make a tender roast and considering friends. How to Make Delicious Roast Beef. You need this Melt in Your Mouth Perfect Oven Pot Roast in your life – seriously. Bake your chuck roast in the oven for 3-4 hours. have asked me how before, and the fact that I remember when. Create a dry rub using your favorite spices that serves a dual purpose of adding flavor and tenderizing less expensive cuts such as chuck roast, rump roast and brisket. SUBSCRIBE It's FREE! #potroast #perfect #beef #dinner #oven #slowcooked #goodeats” quote=”This will be your go-to roast recipe!”] Feb 26, 2012; Now, I am no where near an expert on beef {my husband kind of is, he makes the best steaks I have EVER. Maybe this is why most people struggle at making tender roasts… they aren’t willing to let it slow-cook for longer than 2 hours. Take the roast out of the oven when the meat browns and develops a tender, pull-apart texture.