Chicken and Broccoli Zucchini Noodle Stir-Fry. 1 medium yellow zucchini (summer squash) 2 large carrots. This simple stir-fry of chicken breasts and zucchini has a light sauce made of chicken broth and soy sauce, and calls for two cups of sliced zucchini. Combine stock, soy sauce and cornstarch; set aside. It can be turned into zucchini “noodles,” or served in salads, but one of the fastest ways to make a quick, vegetable-heavy dinner is to toss it into a stir-fry. 1/2 small red onion. Ingredients. I threw in some zucchini and onion too since I had some that needed to be used up. Lately I’ve been loving this broccoli and bell pepper chicken stir fry. An effortlessly prepared side dish the Chicken, Zucchini And Red Pepper Stir Fry is a dish that you would love to serve at coming party! Transfer the chicken to a colander and rinse a few times to remove the baking soda. Pepper Chicken Stir Fry recipe is ridiculously easy to make with ingredients that you already have in your pantry. In wok, heat oil over high heat; stir-fry garlic, ginger and chicken for about 2 minutes or until chicken is opaque. Stir reserved sauce and add to pan. Fast, full of flavour and best served with some steamed rice. That recipe has over 26,000 pins on Pinterest! Pat dry with paper towels and start your stir fry dish. 1 medium zucchini. Add chicken and stir-fry, separating slices, 2 minutes. Evenly combine the chicken with baking soda and set aside 15 minutes. Stir-fry is a quick and easy way to get dinner on the table in less than 30 minutes. Substitute the flour noodles with some zucchini noodles and you also have a healthier meal. 1 large garlic clove. Pour in stock mixture; cook for … 1 tablespoon Italian seasoning. Slice the chicken thin as instructed above. This recipe calls for broccoli, red pepper, and cucumber but you could easily switch them out for other vegetables like cauliflower, carrots, bok choy, or zucchini. Chicken, Zucchini And Red Pepper Stir Fry is a recipe which you will simply love. Chicken Stir-Fry is extremely versatile. Fast, full of flavour and best served with some steamed rice. Add peppers, zucchini and onions; stir-fry for 1 minute. 1 small-medium yellow pepper. Add zucchini, red pepper, scallions, ginger and salt. 2 tablespoons light olive oil. 1 small-medium orange pepper. 2 teaspoons baking soda. Has great flavors of ginger, sauce sauce, sesame seed oil, yum! 4. And for good reason, it really is the best homemade stir fry sauce. Cook over high heat, tossing constantly, until chicken is white throughout and vegetables are crisp-tender, 2-3 minutes. 1 small-medium red pepper. Pepper Chicken Stir Fry recipe is ridiculously easy to make with ingredients that you already have in your pantry.